Product Profile of Nutrition Enriched Soya Flour
Nutrition Enriched Soya Flour can be added to the baked products as it makes them moist, tender and enhances their shelf life. The Soya Flour is made from roasted or ground soybeans and has nutritional value. The Soya Flour is rich in protein and low on carbohydrates. Nutrition Enriched Soya Flour is used for baking and binding sauces.
Key Features of Nutrition Enriched Soya Flour
- Rich in protein
- Low on carbohydrates
- Used for baking and binding sauces
- Made from roasted or ground soybeans and has nutritional value.
- Can be added to the baked products as it makes them moist, tender and enhances their shelf life.
