Product Profile of Hygienically Packed Wheat Flour
Hygienically Packed Wheat Flour is rich in iron and frolic acid. The Flour has good nutritional content. The Flour is pesticide and insecticide free. The Hygienically Packed Wheat Flour is used to make chapatis, breads, naan, biscuits, etc.
Application of Hygienically Packed Wheat Flour:
Chapatis
Breads
Naan
Key Features of Hygienically Packed Wheat Flour
- Pure
- Freshness
- Rich flavour
- Cleanliness
- Good taste
- Long shelf life
- Good nutritional content
- Good nutritional value
- Rich in iron and frolic acid
