Product Profile of Hygienically Processed Wheat Flour
Hygienically Processed Wheat Flour is used in every household and across hotels and restaurants for making delicious chapattis and many other food items. The Wheat Flour is free from lumping. The Wheat Flour is made from selected wheat grains. The Hygienically Processed Wheat Flour is safely packed to retain its quality.
Key Features of Hygienically Processed Wheat Flour
- Used in every household and across hotels and restaurants for making delicious chapattis and many other food items
- Free from lumping
- Made from selected wheat grains
- Safely packed to retain its quality
