Product Profile of White Butter
Continental Milkose [India] Ltd. offers White Butter. Continental Milkose [India] Ltd. is an ISO 9001 and HACCP Certified Company. The White Butter is specifically made for commercial use. The properties of White Butter are:
Milk Fat: 81.5
RM Value: not less than 28
Polensky Value: 1.0 TO 2.0
Moisture: not more than 16 percent
Taste and Flavour: clean and pleasant
BR reading at: 40-43
Free Fatty Acid: not more than 1.4 percent
Curd: 1.5 percent
Total Plate Count: less than 30,000 /ml.
Coliform: less than 5 /ml.
Yeast and Mould: less than 20 /ml.
The White Butter is packed in 1/2 Kg, 1 Kg and 20 Kgs Packs
