Product Profile of Vacuum Pouches/Bags for Meat & Poultry Use
The Supreme Group - Performance Films Division offers Vacuum Pouches/Bags for Meat & Poultry Use. The Supreme Group - Performance Films Division supplies wide ranges of lamination films, Bag in box films, thermoforming etc. Vacuum Pouches/Bags for Meat & Poultry Use is used for packaging dry fruits, nuts, industrial components, cheese, tea etc. Vacuum Pouches/Bags for Meat & Poultry Use is available in 80µ to 175µ thickness range. Vacuum Pouches/Bags for Meat & Poultry Use is ideal for meat & poultry industry as thermoformed barrier webs & lidding films; MAP packaging; packaging solutions for frozen and chilled applications.
Vacuum Pouches/Bags for Meat & Poultry Use is also suited for:
Spices: Bulk barrier liners
Fruits juice, pulps & concentrates: Barrier films for fruits concentrates; films for hot filling of juices
Marine Foods: Thermoformed barrier webs, lidding films suitable for pasteurization; packaging solution for frozen & chilled applications
Personal/ Oral Care: Barrier films for toothpaste gels & cosmetics
Dairy Products: Bulk packing of cheese; cheese slices; UHT milk; skimmed milk powder
Meat & Poultry: Thermoformed barrier webs & lidding films; MAP packaging; packaging solutions for frozen and chilled applications
Dates, Dry Fruits & Nuts: Vacuum packaging of dates, dry fruits & candied fruits; vacuum packing & nitrogen flushing of nuts
Convenience Foods: Snack foods, soups, ready-to-cook meals
