Product Profile of Table Butter With Maximum 3% Salt Content
Table Butter with Maximum 3% Salt Content is usually eaten with bread as well as forms a good topping on indigenous food like pav-bhaji and pan cake. Table Butter comprises of maximum 3% salt content and maximum 80% milk fat. Table Butter contains less than 1.5% milk solids. Table Butter with Maximum 3% Salt Content comes in different packaging options like 100 gms and 500 gms.
Key specifications of Table Butter with Maximum 3% Salt Content:
Milk Fat: Not Less Than 80%
Salt: Maximum 3%
Milk Solids: less than 1.5%
