Product Profile of Spicy Flavoured Rasam Podi
Spicy Flavoured Rasam Podi is used in making rasam which side dish is served as a soup or with plain rice. The Rasam Podi has a rich flavour and a grainy texture. The Rasam Podi is made from various kinds of spices that give an aromatic and rich taste to it. The Spicy Flavoured Rasam Podi is extensively used in cooking rasam in a short time and adds a taste to the dish.
Key Features of Spicy Flavoured Rasam Podi
- Used in making rasam which side dish is served as a soup or with plain rice
- Rich flavour
- Grainy texture
- Made from various kinds of spices
- Aromatic and rich in taste
- Extensively used in cooking rasam in a short time
