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Protein Hydrolysate Powder

Supplier : Priya Chemicals

Key Features of Protein Hydrolysate Powder
  • pH of 2.0 percent Soln.: 6.0 - 7.5
  • Kjeldhal Nitrogen: Minm. 7.5 w/w
  • Protein: Minm. 50.0 percent w/w
  • Ash: Maxm. 6.5 percent w/w
  • Fiber: Maxm. 4.5 percent w/w
  • Moisture: Maxm.10.0 percent
  • Urease Activity: 0.05 mg/gm Maxm.
  • Bacteriological Limit: Absence of Pathogens as per IP/USP/N.F.
  • Storage Stability: 3 years
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Product Profile of Protein Hydrolysate Powder
Priya Chemicals supplies Protein Hydrolysate Powder. Priya Chemicals is ISO 9001-2000 and FAMI-QS certified manufacturer of Amino Acids & Amino Acids based products for use in the field of utraceuticals, agriculture, veterinary, etc. The Protein Hydrolysate Powder is a yellow coloured soyabean base powder with Proteinous odour and is partly soluble in water.

Key Features of Protein Hydrolysate Powder
  • pH of 2.0 percent Soln.: 6.0 - 7.5
  • Kjeldhal Nitrogen: Minm. 7.5 w/w
  • Protein: Minm. 50.0 percent w/w
  • Ash: Maxm. 6.5 percent w/w
  • Fiber: Maxm. 4.5 percent w/w
  • Moisture: Maxm.10.0 percent
  • Urease Activity: 0.05 mg/gm Maxm.
  • Bacteriological Limit: Absence of Pathogens as per IP/USP/N.F.
  • Storage Stability: 3 years
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