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Hygienically Processed Non-Fruit Vinegar

Product Category : Vinegar
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Supplier : Kiruba Chemicals

Key Features of Hygienically Processed Non-Fruit Vinegar
  • Acts as an ideal preservative that can be used in pickles and other food preparations.
  • Hygienically processed.
  • Does not contain any kind of fruit extracts.
  • Provides a delicious flavour to the food item.
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Product Profile of Hygienically Processed Non-Fruit Vinegar
Hygienically Processed Non-Fruit Vinegar acts as an ideal preservative that can be used in pickles and other food preparations. Non-Fruit Vinegar is hygienically processed and does not contain any kind of fruit extracts. Non-Fruit Vinegar provides a delicious flavour to the food item. Hygienically Processed Non-Fruit Vinegar can be availed in different packaging to suit individual requirement.

Key Features of Hygienically Processed Non-Fruit Vinegar
  • Acts as an ideal preservative that can be used in pickles and other food preparations.
  • Hygienically processed.
  • Does not contain any kind of fruit extracts.
  • Provides a delicious flavour to the food item.
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