1 Ad

Hygienically Processed Mixed Vegetable Pickle

Supplier : Sago Fruit Industry

Key Features of Hygienically Processed Mixed Vegetable Pickle
  • Prepared from variety of ingredients like lime, mango, amla, chillies, carrot, cauliflower, turnip and turnip
  • Contains mustard oil, fenugreek, fennel, red chilli powder, nigella and turmeric powder. Spicy taste
  • Also comprises of permitted preservative
Enquire now
Product Profile of Hygienically Processed Mixed Vegetable Pickle
Hygienically Processed Mixed Vegetable Pickle is prepared from variety of ingredients like Lime, mango, amla, chillies, carrot, cauliflower, turnip and turnip. The Pickle also contains mustard oil, fenugreek, fennel, red chilli powder, nigella and turmeric powder. The Mixed Vegetable Pickle has a spicy taste and also comprises of permitted preservative. Hygienically Processed Mixed Vegetable Pickle is properly packaged in containers of various size ranges that helps to retain its freshness for longer period of time.

Key Features of Hygienically Processed Mixed Vegetable Pickle
  • Prepared from variety of ingredients like lime, mango, amla, chillies, carrot, cauliflower, turnip and turnip
  • Contains mustard oil, fenugreek, fennel, red chilli powder, nigella and turmeric powder. Spicy taste
  • Also comprises of permitted preservative
3 Ad

2 Ad