Product Profile of Hygienically Processed Kali Mirch
Hygienically Processed Kali Mirch is used to add flavour to all types of cuisines, sauces, pickles etc. Kali Mirch helps in relieving muscular pains, anaemia, poor circulation, stiffness or any type of sports injury. Kali Mirch is also effective in reliving in congestion when added with eucalyptus. Hygienically Processed Kali Mirch is properly packed to retain its freshness for longer period of time.
Applications of Hygienically Processed Kali Mirch:
Used to add flavour to all types of cuisines, sauces, pickles etc.
Helps in relieving muscular pains, anaemia, poor circulation, stiffness or any type of sports injury
Effective in reliving in congestion when added with eucalyptus
