Product Profile of Green Moong Dal With Nutritional Properties
Green Moong Dal with Nutritional Properties is used for making papad, namkeen and variety of other snacks. Green Moong Dal is hygienically processed to ensure safety of consumption. Green Moong Dal has high nutritional value and longer shelf life. Green Moong Dal with Nutritional Properties comes in different packaging options to suit individual requirement.
Key Features of Green Moong Dal With Nutritional Properties
- Used for making papad, namkeen and variety of other snacks
- Hygienically processed
- Safety of consumption
- High nutritional value
- Longer shelf life
