Product Profile of Food Grade Odourless Groundnut Oil
Food Grade Odourless Groundnut Oil is ideal for preparing mayonnaise and salads because of its indistinct taste. The Groundnut Oil is extensively used in the preparation of various dishes. The Groundnut Oil is used as edible oil for stir and deep-frying. Groundnut Oil is odourless and bland and is free from rancid foreign odours and flavours. Food Grade Odourless Groundnut Oil can also be used in the preparation of shortenings, margarines and mayonnaise.
Applications of Food Grade Groundnut Oil:
Ideal for preparing mayonnaise and salads because of its indistinct taste
Extensively used in the preparation of various dishes
Edible oil for stir and deep-frying
Used in the preparation of shortenings, margarines and mayonnaise
